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            <title>Rumen Protected Methionine products evaluation</title>
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            <description>&lt;p&gt;&lt;b&gt;Speakers:&amp;nbsp;&lt;/b&gt;Dr N. L. Whitehouse, Dr L. Bahloul and Dr M.Z. Toledo&lt;br&gt;&lt;br&gt;&lt;div&gt;&lt;ul&gt;&lt;li&gt;Using plasma sulfur amino acid concentrations to differentiate the metabolizable methionine contributions of rumen-protected methionine products -- N. L. Whitehouse, University of New Hampshire, Durham, NH, USA&lt;/li&gt;&lt;li&gt;Using the plasma AA dose-response method to validate the bioavailability of methionine and lysine in Smartamine ML -- N.L. Whitehouse, University of New Hampshire, Durham, NH, USA&lt;/li&gt;&lt;li&gt;Identification of dietary and physiological factors potentially impeding responses of lactating dairy cows to dietary fortification in metabolizable methionine: A meta-analysis -- L. Bahloul, Adisseo France S.A.S., 03600 Commentry, France&lt;/li&gt;&lt;li&gt;Evaluation of an underivatized compared with a derivatized method to quantify bovine plasma amino acids via liquid chromatography electrospray mass spectrometry -- M.Z. Toledo, University of Wisconsin-Madison, Madison, WI, USA&lt;/li&gt;&lt;/ul&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;Virtual Roundtables&amp;nbsp;focused on Adisseo Ruminant Research #3/4&lt;/b&gt;&lt;br&gt;When the American Dairy Science Association (ADSA) annual meeting went virtual in 2020, Adisseo took its 18 sponsored research trials virtual too. During a series of four Virtual Roundtables, researchers summarized timely trial findings and answered important attendee questions.&amp;nbsp;&lt;br&gt;&lt;/p&gt;&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/rumen-protected-methionine-products"&gt;&lt;img src="http://www.feedchannel.online/64968558/66499647/186d1eb0eddfb2de16d487a0dac1805d/standard/download-6-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
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            <pubDate>Tue, 01 Sep 2020 00:00:00 GMT</pubDate>
            <media:title>Rumen Protected Methionine products evaluation</media:title>
            <itunes:summary>Speakers:Dr N. L. Whitehouse, Dr L. Bahloul and Dr M.Z. ToledoUsing plasma sulfur amino acid concentrations to differentiate the metabolizable methionine contributions of rumen-protected methionine products -- N. L. Whitehouse, University of New Hampshire, Durham, NH, USAUsing the plasma AA dose-response method to validate the bioavailability of methionine and lysine in Smartamine ML -- N.L. Whitehouse, University of New Hampshire, Durham, NH, USAIdentification of dietary and physiological factors potentially impeding responses of lactating dairy cows to dietary fortification in metabolizable methionine: A meta-analysis -- L. Bahloul, Adisseo France S.A.S., 03600 Commentry, FranceEvaluation of an underivatized compared with a derivatized method to quantify bovine plasma amino acids via liquid chromatography electrospray mass spectrometry -- M.Z. Toledo, University of Wisconsin-Madison, Madison, WI, USAVirtual Roundtablesfocused on Adisseo Ruminant Research #3/4When the American Dairy Science Association (ADSA) annual meeting went virtual in 2020, Adisseo took its 18 sponsored research trials virtual too. During a series of four Virtual Roundtables, researchers summarized timely trial findings and answered important attendee questions.</itunes:summary>
            <itunes:subtitle>Speakers:Dr N. L. Whitehouse, Dr L. Bahloul and Dr M.Z. ToledoUsing plasma sulfur amino acid concentrations to differentiate the metabolizable methionine contributions of rumen-protected methionine products -- N. L. Whitehouse, University of New...</itunes:subtitle>
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            <itunes:duration>01:12:34</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speakers:&amp;nbsp;&lt;/b&gt;Dr N. L. Whitehouse, Dr L. Bahloul and Dr M.Z. Toledo&lt;br&gt;&lt;br&gt;&lt;div&gt;&lt;ul&gt;&lt;li&gt;Using plasma sulfur amino acid concentrations to differentiate the metabolizable methionine contributions of rumen-protected methionine products -- N. L. Whitehouse, University of New Hampshire, Durham, NH, USA&lt;/li&gt;&lt;li&gt;Using the plasma AA dose-response method to validate the bioavailability of methionine and lysine in Smartamine ML -- N.L. Whitehouse, University of New Hampshire, Durham, NH, USA&lt;/li&gt;&lt;li&gt;Identification of dietary and physiological factors potentially impeding responses of lactating dairy cows to dietary fortification in metabolizable methionine: A meta-analysis -- L. Bahloul, Adisseo France S.A.S., 03600 Commentry, France&lt;/li&gt;&lt;li&gt;Evaluation of an underivatized compared with a derivatized method to quantify bovine plasma amino acids via liquid chromatography electrospray mass spectrometry -- M.Z. Toledo, University of Wisconsin-Madison, Madison, WI, USA&lt;/li&gt;&lt;/ul&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;Virtual Roundtables&amp;nbsp;focused on Adisseo Ruminant Research #3/4&lt;/b&gt;&lt;br&gt;When the American Dairy Science Association (ADSA) annual meeting went virtual in 2020, Adisseo took its 18 sponsored research trials virtual too. During a series of four Virtual Roundtables, researchers summarized timely trial findings and answered important attendee questions.&amp;nbsp;&lt;br&gt;&lt;/p&gt;&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/rumen-protected-methionine-products"&gt;&lt;img src="http://www.feedchannel.online/64968558/66499647/186d1eb0eddfb2de16d487a0dac1805d/standard/download-6-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
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            <title>Enhancing the sustainability of poultry systems</title>
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            <description>&lt;p&gt;&lt;b&gt;Speaker: &lt;/b&gt;Prof Ilias KYRIYAZAKIS, School of Natural and Environmental Sciences, Newcastle, EU&amp;nbsp;&lt;br&gt;&lt;br&gt;It is important to consider the genetic change and its implications for performance using different feeding strategies. There are alternatives to imported soy in EU that can maintain the environmental impact but not for nitrogen excretion. Modelling will be used to address least cost and environmental impacts.
&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;b&gt;6th international Conference on Poultry Intestinal Health (IHSIG)&lt;/b&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/enhancing-the-sustainability-of"&gt;&lt;img src="http://www.feedchannel.online/64968561/66498940/bb4aadfff5f69bb8cc9dc257089caa6b/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
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            <pubDate>Tue, 02 Jul 2019 00:00:00 GMT</pubDate>
            <media:title>Enhancing the sustainability of poultry systems</media:title>
            <itunes:summary>Speaker: Prof Ilias KYRIYAZAKIS, School of Natural and Environmental Sciences, Newcastle, EUIt is important to consider the genetic change and its implications for performance using different feeding strategies. There are alternatives to imported soy in EU that can maintain the environmental impact but not for nitrogen excretion. Modelling will be used to address least cost and environmental impacts.
6th international Conference on Poultry Intestinal Health (IHSIG)</itunes:summary>
            <itunes:subtitle>Speaker: Prof Ilias KYRIYAZAKIS, School of Natural and Environmental Sciences, Newcastle, EUIt is important to consider the genetic change and its implications for performance using different feeding strategies. There are alternatives to imported...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>40:43</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker: &lt;/b&gt;Prof Ilias KYRIYAZAKIS, School of Natural and Environmental Sciences, Newcastle, EU&amp;nbsp;&lt;br&gt;&lt;br&gt;It is important to consider the genetic change and its implications for performance using different feeding strategies. There are alternatives to imported soy in EU that can maintain the environmental impact but not for nitrogen excretion. Modelling will be used to address least cost and environmental impacts.
&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;b&gt;6th international Conference on Poultry Intestinal Health (IHSIG)&lt;/b&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/enhancing-the-sustainability-of"&gt;&lt;img src="http://www.feedchannel.online/64968561/66498940/bb4aadfff5f69bb8cc9dc257089caa6b/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
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